Friday, July 23, 2010

Parque El Retiro

Horchata!

A Madrid squirrel


Gato en el Jardin

Le Petit Bistro

My first real meal in Madrid was French. It was delicious and expensive, I couldn't help myself.

30 €

Outside

Tapenade on toasts

Salmon tartare

Chocolate fondant cake with caramel ice cream

Coffee and two glasses of Sardonal Rioja, not pictured.

Hotlanta, Outside of the High Museum.


Tap Atlanta on Peachtree Street near Art Center.


The cold and miserable airport.